Went to the farmer’s market this morning, cooked up a feast this afternoon. Sautéed long-hots with garlic, tomato and mozzarella, buffalo cauliflower, pan-fried and baked eggplant. Not pictured: bruschetta.
Pan-fried eggplant baked with mozzarella and diced tomatoes and chiles, plus a tomato, cucumber, mozzarella salad.
Every day is dog day for my girlfriends, but apparently today is #nationaldogday 💕